A pleasant, garden-y Thai restaurant with blinking Christmas lights and a soundtrack comprised mostly of Peter Gabriel and the occasional John Denver ditty. A favorite of NGO workers and giant groups of Thai university students. The steamed fish is great, especially considering how hit-or-miss it can be everywhere else, and the deep fried lime chicken is an awesome starter. The bar next door has insanely cheap beer promotions, too.

Lunch, Dinner
Gai tawt khii manao (fried chicken with mayo), bplaa nung manao (steamed fish in lime sauce)

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